What does it taste like: As you transfer a spoonful of this delicious fruit punch to your mouth, the diverse taste of the plethora of fruits would leave you craving for more. © 2020 (Flavorverse).All rights reserved. Vietnamese-Inspired Sandwiches. 1814 views. You can also prepare a simpler version of this dish, substituting pandan leaves with any food coloring of your choice. What does it taste like: The sweetness of bananas, coupled with the crunchiness of peanut, would produce a remarkable sensation the moment you lick it. Food Blogger. Tossed with a tangy sweet and sour sauce, it's a simple and satisfying dinner. Thank you for the great Vietnamese recipes. Turn the heat to low and cook for 10–15 minutes until tapioca pearls are opaque. Hello & welcome to my blog! Easy Vietnamese recipes and home cooking. Want to taste some Vietnamese desserts during your next trip to Vietnam? What is it: A mouth-watering soup-like dessert made with taro pieces sliced into cubes, along with tapioca and coconut milk. It’s made of mung beans, oil, coconut milk, and sugar. What is it: A delicious pudding made from sweet corn, coconut milk, and tapioca pearls. 5. Subscribe our email newsletter for future updates. What is it: A delicious mooncake, prepared from wheat flour stuffed with fillings of jam, mung bean paste, dried sausage, and so on. Seasonings of ginger syrup and toppings of sesame seeds or even coconut milk, intensify its flavor. Beat 4 eggs and the two egg yolks together in a bowl, then add all the other ingredients for the crème. Showing 1-18 of 154. If you like sweet desserts, make sure to add this one to your bucket list of Vietnamese desserts. What is it: A yummylicious dessert soup made from mung beans and coconut milk, serves as a refreshing treat during summer because of the cooling properties of green mung beans. There are two types of mooncakes in Vietnam; the round and the square-shaped mooncakes. You can find these at most food markets in Vietnam. You can learn more about me and my mission on the about me page. What is it: A traditional Vietnamese steamed cake made from tapioca flour, paste of mung beans and coconut, generally wrapped with leaves. What does it taste like: The sweetness of taro teamed with tapioca and coconut milk creates a sugary fusion, giving you immense delight mainly when eaten chilled. Though yellow was the traditional color, it also comes in green and red at present. 1814 views. What is it: A cool, refreshing fruit cocktail perfectly suited for a hot summer day, made from fruits like litchi, jackfruit, longan, palm seeds, and pomegranate seeds. Apr 9, 2019 - Explore Lisa Hoang's board "Vietnamese desserts", followed by 128 people on Pinterest. 32 of the Best and Most Popular Turkish Foods That You Ought to Try, 35 of the Best Authentic Italian Foods You Have to Try, 18 Best and Most Beautiful Lakes in Arizona. You can even include pandan leaves for a fresh fragrance. What is it:  A toasted bread stuffed with fruits as well as bread cubes and finally seasoned with milk, espresso powder, and ice cream. Alternately a crust of glutinous rice flour roasted and stuffed with similar ingredients as mentioned above may also go in its preparation. This dessert is served in a tall glass with a spoon so you can mix all layers together. Ca Phe Trung is simply delicious and a must to taste while you’re in Vietnam. If you don’t see what you are looking for, please feel free to send us a recipe request through the Contact form. 0 . What does it taste like: A unique flavor indeed where the gummy texture of rice mingles with the soft paste of mung beans, creating a sensation of its kind in your mouth. This is one of the most delicious Vietnamese desserts. Hello & welcome to my blog! Course: lunch. Charred veal meatballs served in a banh mi recipe. The coffee is made of espresso mixed with iced coconut cream, which results in a coconut latte. Once boiled, add ½ cup of sugar and … I LOVE connecting with fellow travelers. 27 November, 2018. Food Blogger. My name is Jay and I run this website. Powdered sugar, whipped cream, and fresh berries serve as garnishes. What does it taste like: Juicy, chewy, and creamy brought about by the sweet corn, coconut milk, and tapioca pearls, respectively. It’s a delicious treat to have on a hot summer day in Vietnam since it’s such a cooling dessert. Vietnamese Recipes. What does it taste like:A blend of sweet and savory, depending on the fillings. It’s made of layers of red beans, yellow mung bean paste, and green pandan jelly. What are your favorite Vietnamese desserts? More than 1,200 Vietnamese Recipes & Cuisines Famous for its lively, fresh flavors and artfully composed meals, Vietnamese food and cooking is the true 'light cuisine' of Asia. These beautiful cakes are eaten to celebrate harvest or Mid-Autumn festival. Drain. Jan 19, 2013 - Explore Uyenni Uyen's board "Vietnamese Desserts", followed by 219 people on Pinterest. What does it taste like: The versatile taste of mung beans makes this dish a blend of sweet and savory. I am looking forward to travel there, but I was worried about being able to find Vegetarian food in Vietnam. These exceedingly mouthwatering desserts are a clear reflection of the Vietnamese culture and tradition. Aug 26, 2020 - Explore Lien Dam's board "Vietnamese dessert", followed by 215 people on Pinterest. The flavors of different fruits, as well as ice cream, create a diverse taste. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Thanks to you, I do have some vegan dishes I can look for. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. By Allrecipes. This is where I share travel advice and help people pursue their traveling dreams. The desserts in Vietnam comes in various flavors and shapes – there’s so many interesting Vietnamese desserts for you to taste. Difficulty: challenging. Soak tapioca pearls in water for 1 hour prior to cooking. They have a sweet and savory flavor with a slightly crunchy texture. Many travellers rave about the Some of them are creative and modern Vietnamese dishes. I'm a full-time traveler and freelance writer. Lily Pham. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Have it warm as it might turn a little starchy when cooled because of its tapioca content. However, you can even have it as a warm soup during the chilling winters. What does it taste like:  Soft and sweet, with the taste of coconut dominating above all. Dessert & Snack Recipes. A post shared by Bánh Mì Très Bon (@banh_mi_tres_bon) on Feb 13, 2019 at 6:04pm PST. Serves: serves 4. ... snack, side dish, dessert. What does it taste like: The perfect amalgamation of bananas, coconut cream, and tapioca would compel you to lick the last bit of your bowl. Jan 19, 2013 - Explore Uyenni Uyen's board "Vietnamese Desserts", followed by 219 people on Pinterest. Dessert & Snack Recipes. Aug 26, 2020 - Explore Lien Dam's board "Vietnamese dessert", followed by 215 people on Pinterest. See more ideas about vietnamese desserts, asian desserts, vietnamese recipes. www.npfamilyrecipes.com/recipe/rainbow-dessert-che-suong-sa-hat-luu Cuisine: Vietnamese. What is it: A perfect breakfast or snack recipe consisting of glutinous rice, pandan leaves, and coconut milk. Dessert Recipes See all Dessert Recipes . Caramel Chicken. The Vietnamese mooncakes vary in ingredients, as well as fillings. Banh Dau Xanh is a classic when it comes to Vietnamese desserts. 1 Preheat the oven to 160°C, fan 140°C, gas 3. Go the traditional way by having it in a bowl or cup, using a long spoon. Legend says that Ly Anh Tong of Vietnam named this dessert as the husband and wife cake after his better half sent it to him while he was away on the battlefield. What is it: A mouth-watering soup-like dessert made with taro pieces sliced into cubes, along with tapioca and coconut milk. Allrecipes has more than 90 trusted Vietnamese recipes complete with ratings, reviews and cooking tips. These are truly authentic dishes and cuisines that have been handed down by many generations of cooks. Copyright 2018 | christineabroad.com - Travel Blog | All Rights Reserved | Powered by Siteground |, 11 Vietnamese Desserts and Cakes to Taste, Sticky rice balls in ginger syrup “Che Troi Nuoc”, Sweet cassava, potato, and taro soup “Che Ba Ba”, Banana with sago pearls in coconut milk “Che Chuoi”, Vietnamese steamed layer cake “Banh Da Lon”, A post shared by Bánh Mì Très Bon (@banh_mi_tres_bon), A post shared by SAIGON HUSTLE (@saigon.hustle). There are both sweet and salty mooncakes available in the country. Vietnamese Desserts Recipes (Desserts and Drinks) Desserts as we know them are not generally eaten in Vietnam. They are served as a snack or for It’s made of egg yolks, sugar, condensed milk, and Vietnamese coffee. What is it: A staple, easy-to-find dessert available throughout the year, having three essential ingredients, namely yellow mung beans, red beans, and green jelly with a topping of coconut milk. 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